CCM 800

CCM 800

  • Description
  • Main Features
  • Optional Items
  • Advantages
  • Technical Data


The UZERMAK Multifunctional Industrial Mixers (Cooker& Cooler& Mixer) are configurable for many different applications, some examples are processed cheese, dressings, sauces, baby food, confectionary fillings, almond paste, mayonnaise & ketchup and be able to handle with different tasks such as mixing, emulsifying, heating up, cooling, grinding, emulsifying, size reduction, direct or indirect cooking under vacuum, deaerating (vacuum) and homogenizing.

Main Features

  • Bowl capacity: 1620 liters
  • Product processing capacity: max. 800 liters/ batch
  • Processing temperature: max 95 °C
  • Automatic opening & locking of lid
  • Direct steam injection, 5 nozzles
  • Double jacket (Heating/ cooling)
  • Vacuum pump
  • Discharge valve
  • Automatic lifting
  • PLC and touch screen
  • Flowmeter for water
  • Thermometer
  • Water cooled mechanical double seal
  • Frequency controlled main motor: 4 knives with 0-3000 rpm
  • Scrapper’s motor and gearbox
  • Steam separation & filtration & pressure regulation station
  • Discharge pump
  • Centrifugal pump

Optional Items

  • Vacuum condenser for cooling & dehumidifying
  • AISI 316 quality stainless steel material
  • Processing temperature: max 125 °C
  • Buffer tank
  • Flowmeter for oil dosing
  • Flooring funnel for adding raw materials
  • Inline mechanical homogenizer-FetaCUT


  • Short batch time
  • Energy efficient
  • Easy to integrate in a production line
  • PLC process controlling system
  • Component from the most reliable brands
  • Configurable for many different applications
  • Complete product emptying (Minimal losses)

Technical Data

Machine data:
Bowl capacityl1620
Batch quantity (product dependent), min-maxl/h350-800
Processing temperature, max°C95 (optional 125 °C)
Steam consumptionkg/h900
Energy requirements:kW
Main motorkW50
Scrapper’s motorkW5,5
Vacuum pumpkW2,2
Discharge pumpkW5,5
CIP PumpkW3,0
Lid opening/ lockingkW1,1